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follow Rin 2018 Apr 11, 1:53pm
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A good steak needs no sauce at all
HeadSet says Au JusFor Prime Rib.
Most people have to work at least an hour to pay for a $50 steak.....Trump,OTOH, works less than 5 seconds for a $50 steak. It's nothing special to him.
The Donald's tastes are very much in line with those of the average working class American.Ketchup on a steak probably improves his popularity.
EuroPoors only get to eat steak once a year if they make less than 90,000 Euros a year anyway, what do they know.
A good steak needs no sauce at all besides it’s barely cooked juices.
I love ketchup but more so specialty sauces. Can't see anything wrong. As long as he doesn't shit on the sidewalk, raises my taxes for the welfare queens or tells me to check my white privilege I'm alright with anybody. Ketchup or not.
As long as I'm not hurting anyone, why should anyone care? I don't give a shit what any commie leftist thought police asshole thinks. Freedom is why I love America.
Goran_K says As long as I'm not hurting anyone, why should anyone care? I don't give a shit what any commie leftist thought police asshole thinks. Freedom is why I love America.Actually, seeing hoes is illegal in most states in America so please shut your self-indulgent claptrap on that hypocrisy!And I like to FUCK HOES, but I have to take a road/air trip to Montreal to do it legally.I can have my burgers (w/ ketchup) and my steaks (w / Worcestershire), whenever I want in Boston.
I think you should be able to have sex with hoes legally. But statist gonna state. Sorry bro.
I honestly don't want ketchup touching any steak I put in my mouth,
So, you'll put ketchup on a hamburger but not on a steak?Don't they both come from the same animal, a cow?
I've seen people mistake raw and improperly cooked for "rare". Gordan Ramsay constantly screams at people trying to serve that nonsense on Hell's Kitchen.
I never heard of this term "blue" before. If I saw "blue" on meat I just assumed it was the bruise from where the Jockey was hitting it.
Seriously, this is gross. I wouldn't go out to a top tier steakhouse, like Capital Grille, Grill 23, or Abe's in Boston and order an albatross like that. It's either the Au Jus (with horseradish on the side) or Worcestershire sauces for me.I'm just a low level, junior executive, not a billionaire and I wouldn't put up with crap like that. You use ketchup (w/ Tabasco) with things like Jamaican Beef Patties or some other pastry of sorts, not a steak!
If I was as rich as some of these guys are, I don't even know what I would eat, but it wouldn't be a simple slab of beef.
If I was as rich as some of these guys are, I don't even know what I would eat
komputodo saysIf I was as rich as some of these guys are, I don't even know what I would eatOrder "Omakase" from a top tier Japanese place, $200/plate, and make sure that you get some wagyu beef portions, in addendum to the mixed seafoods. And believe me, wagyu needs no sauce period! It simply melts in your mouth like butter.