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Rin is having a New England Clambake for One


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2020 Jan 20, 4:22pm   585 views  7 comments

by Rin   ➕follow (8)   💰tip   ignore  

Yes, it's actually possible for a restaurant to condense what's normally a northeast barbecue-like community experience, but for the individual.




And thus, I don't need to gather a group of ppl to form the following ...

Comments 1 - 7 of 7        Search these comments

1   Rin   2020 Jan 20, 4:24pm  

This is helping me in not meeting bitchy women in town, who're always looking for a new guy to rip off.
2   Tenpoundbass   2020 Jan 20, 4:39pm  

That looks ten times better than the place we have/had(not sure if still there) Joes Crab Shack
They served mostly shrimp, sausage, clams and muscles with corn and potatoes in a Dutch Oven pot.
3   Rin   2020 Jan 20, 4:44pm  

Tenpoundbass says
sausage

...
Tenpoundbass says
Dutch Oven pot


It sounds like they're trying to make a Louisiana Gumbo ...



which is a blend of everything w/ cayenne using the Andouille sausage as the base to absorb the other flavors.
4   Tenpoundbass   2020 Jan 20, 4:53pm  

No I know what that is. It looks more like your first picture in the last post but that looks better than what I got.
That second photo with the Lobsters, that the one I was salivating over. I'll never get anything like that unless I go up to NE.
Restaurants don't keep live Lobsters in tanks anymore down here. They are all steamed and frozen before they get here.
5   Ceffer   2020 Jan 20, 10:09pm  

A clam by a different name.......
7   Ceffer   2020 Jan 21, 11:27am  

Doggy style basted clam!

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