patrick.net

Do you mean that they came to see themselves as a distinct class which should act in its own interest?

Yes, and pan-national unity. Not the industrial proletariat workers of the world realizing their fundamental unity, but the capitalists.

Basically exactly like what you posted above about the Plutocrats.

That's why the family, national borders, religion, etc. all under attack. No force but plutocrat rational interest to be considered. Every new subgroup they can create is a marketing funnel. Every transkid is worth at least a million in regular injections (Big Pharma) on top of the surgery (which is where hospitals get their cut) and there's also silicon forms to be sold as well as other accessories for the retail interests. Women are 80% of consumer spending, why have husbands restrain them by investing in IRAs or buying up assets that should belong to us? Own nothing, be happy, rent from us.

https://www.youtube.com/watch?v=9h9wStdPkQY

Mainstream Vs Fringe



https://x.com/charliekirk11/status/1867075919111975393

Yes, that's because the corporate media is composed entirely of whores who lie for corporate interests.

No one wants to hear lies all the time. This is why the corporate media has lost relevance.

It would be good if the genocidal criminals like Fauci, Hotez, Collins, Bancel, and Bourla would learn those principles of how to apologize.

It might even save them from their extremely well-justified hangings for their crimes against humanity.

But their current smug certainty that they can get away with mass murder by mandated mRNA means that they will get no sympathy whatsoever from any jury, and makes it more likely that millions of people like Luigi Mangione will give up on the obviously corrupt US "justice" system and take matters into their own hands.

Zachary D Levy MD 🇲🇦 🇨🇮
@ZLevyMD
United Healthcare
@UHC
just denied a claim on one of my patients in the ICU with:

-- a brain hemorrhage
-- in a coma
-- on a ventilator
-- in heart failure

...because I haven't proven to them that caring for her in the hospital was "medically necessary".

Tear it all down.
https://x.com/ZLevyMD/status/1873925592242115036

This makes it look like Luigi Mangione was morally right.

https://x.com/elonmusk/status/1869613608327627154

“Something that we as a party will have to face up to is that we have absolutely lost our credibility with people who are at the lower end of the economic scale. If you were to say to me, what is the Democratic Party’s biggest problem right now? It’s that the people we think we’re representing don’t think we are representing them when it comes to the core issue.” - Anita Dunn, former senior adviser to Biden

The_Deplorable says

I'm on the opposite end of this. I love cooking. Wife does well for sure, but I'd say I make 80% of everything. I spend an hour a day looking at recipes. I probably have 1k bookmarks of recipes. I just wish the kids would try more. Although I like heat/spice. They're not there yet.

Might make some Orange Chicken in the next week.

Fortunately my wife is not remotely a feminist. She does support females in business, but outside of that if she doesn't know you, you're likely a cunt to her. Networking basically.

Since retiring, I started cooking. I really couldn't cook worth shit before, but I've gotten much better. I read the book "Cooking for Geeks" and that helped. I keep a digital file of recipes for things I've cooked with notes about how they came out and how to improve. AI is great for coming up with suggestions about what to do with various ingredients.

Anyway, seems fair because my wife is still working as a 3rd grade teacher and I've got the time. And I like it now that I know what I'm doing.

I even go to a cafe every day and pick up the local paper for her, then I make a mixed drink at 5pm and a small one for her so she has a drink and paper waiting when she gets home.

Patrick says

"Cooking for Geeks"

For "Geeks?" Does it have a flowchart for recipes? A for-next loop for adding spice and tasting the result? Null ingredients to add volume without affecting the flavor? Maybe each recipe declares it ingredients before the actual cooking instructions.