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PEANUT OIL USED IN VACCINES:

Listed as Adjuvant 65 on the vaccine insert (A.K.A peanut oil). During the 1970s and 1980s peanut oil became a common practice and ingredient in vaccines. Coincidentally, peanut allergies began rising exponentially in children as more vaccines were administered. Heather Fraser in her 2010 book, The History of the Peanut Allergy Epidemic, documents this.

Concomitantly, hospital records indicate anaphylaxis reactions to vaccines and food anaphylaxis in children rose dramatically during this period. It was around this time that medical regulators and health authorities granted GRAS status (Generally Recognized as Safe) to peanut oil in vaccines so that it no longer needed to be listed as an ingredient in vaccines. Yet another deliberate and willful deceit to hide the known dangers of vaccines from the public.