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After the COVID-19 crisis, it has greatly promoted my health awareness learning. I have eaten very little rice, flour, carbohydrates that damage human cells. I have eaten chicken, duck, fish, eggs, milk, seaweed, vegetables and fruits as my daily diet, and supplemented with various vitamins and essential trace elements of the human body. The health index has been significantly improved, clarifying the essential difference between medicines and vitamin supplements, and resolutely refuses to inject any unknown substances..., and my study has accumulated the level of medical experts. In short, I have benefited from the pandemic in recent years. / French Free Health Human Rights Reporter: Han Rongli

新冠病毒危机之后，对我健康意识学习起到了巨大的促进， 损害人体细胞的米面碳水化合物早已极少进食，日常以鸡鸭鱼肉、蛋奶、海藻、蔬菜、水果为主食，同时补充各种维生素及人体必需微量元素，身体健康指数明显提高，明确了药品与维生素补充剂的本质区别，并坚决拒绝注射任何不明物质…，学习积累了医学专家级水平，总之，本人近几年受益于大流行。/ 法国自由健康人权记者：韩荣利