patrick.net

Tomahawk steaks are really awesome to serve to guests. Great presentation. I'll only buy that much bone on sale though, no matter how good the taste.

Ever buy from Omaha Steaks? Their national marketing is great, steaks seem pretty average at a top-of-premium price when someone BBQd some.

Automan Empire says

Tomahawk steaks are really awesome to serve to guests. Great presentation.

A good one will serve a family like a small roast.

6 or 7 inch round and 2 inches thick, on the bone, grilled to med perfection, then slice 1/4 to 3/16 inch slices after it rests.

3 or 4 slices each with the right sides and salad is more than enough.

Automan Empire says

Ever buy from Omaha Steaks?

Don't. I've received it as a gift for years now around xmas from a friend. I finally told them to stop and get me a gift card from the local butcher if you're going to give out meat (lol) as a gift. Omaha is not good quality. It is usable, but as you say, their marketing is great and that's about it.

outside skirt is the most amazingly flavorful cut on the cow.

Nice TPB!!

WookieMan says

Don't. I've received it as a gift for years

Heh... like Hickory Farms products and See's Candies, one of those things people always buy for and receive from someone else, never for themselves.

Fortwaynemobile says

Shredded pork will be good with this meat. Got a killer recipe if u want.

What's the recipe??

WookieMan says

Omaha is not good quality.

It's shit. I made the mistake of buying it for me Dad once.

Fortwaynemobile says

Shredded pork will be good with this meat. Got a killer recipe if u want.

Yeah what's the recipe. I meant to ask earlier if you actually had a pulled pork recipe for some Pork Belly.

I used to make Char Ciu out of Pork Belly, you roast it low and slow until all of the fat renders out, then you separate the meat strips from what's left of the fat a collagen lattice.
Then you cut it up in strips for wanton soup or dice for fried rice and slices for egg foo young.
I refer to it as Chinese Bacon.

It's this recipe. Just don't add coffee. Very delicious.

https://justcook.butcherbox.com/smoky-coffee-rubbed-pulled-pork/

If you get it with the skin you can make chicharrones Colombian style and just add lemon ..so good!