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I’m not a big drinker but I find the higher ABV tends to have more flavor. Lower ABV often tastes watery or lacks fullness
Sales only dropped 17% from the fiasco.
I wonder how many employees they are gonna have to let go.
https://www.breitbart.com/economy/2023/04/24/bud-boycott-slashes-sales-17-percent/
They'll rebound. Maybe Coors or Miller will pick up some of their customers. I think net loss of consumption is 1-3% long term.
Same will happen with Bud Light. There's already a wave decades old of drinking less but better beer. The Bud Light shit will only accelerate the decline of large macrobrewery pisswater. It's yet another reason for people not to buy.
but I find the higher ABV tends to have more flavor. Lower ABV often tastes watery or lacks fullness.
I think that's because the process to make those full bodied beers, that has color and richness, creates the alcohol content.
I believe the color is mainly a byproduct of the grain used. If you've ever had a dark IPA,
I think that's because the process to make those full bodied beers, that has color and richness, creates the alcohol content.
I believe the color is mainly a byproduct of the grain used. If you've ever had a dark IPA, it will still have the same body and flavor, just dark.
Also, you can't buy Ethiopian food - it's awesome
What? What is dark to you.
All IPA's I've had I'd consider "dark". They are certainly darker than any pilsner.
How do I explain it when I don't know where you live? I'm in CommieFornie, I don't think you can get the same IPA I can easily buy.
Also, you can't buy Ethiopian food - it's awesome - and fuck anybody that doesn't realize it. The bread (Injera) must be sour, but if they can do that, the rest of it is pretty good. It's similar to northern Indian food, and if you don't like that, fuck you - you have no taste for excellence.
I trade off longevity for experience.
You mistook what I meant, I'm saying those beers I described with higher ABV have a complex taste, because of the other ingredients.
I don't think the higher Alcohol content alone does it. My proof with Bud Platinum that is a rice beer, it amplifies everything that is shitty about Budweiser. ..
I'm arguing with you, but making your point in a round about way. Perhaps it makes good beer better, and bad beer shittier.
I think that's because the process to make those full bodied beers, that has color and richness, creates the alcohol content.
Probably more to do with style. Lower alcohol beers are usually Lagers, Pale Ales, Pilsner's, summer beers, session beers. Meant to be light, refreshing, and not filling.
richwicks says
Also, you can't buy Ethiopian food - it's awesome
Sounds like a joke because they can't get Ethiopian food in Ethiopia either.
Tenpoundbass says
richwicks says
Also, you can't buy Ethiopian food - it's awesome
Sounds like a joke because they can't get Ethiopian food in Ethiopia either.
Ethiopia had a famine because it was a war tactic in the 1980s. Isn't it weird there was an entire war and those constant pleas for money from Sally Struthers, and you never were told that?
We need an easy, funny derogatory name for bud light you can rib your buddy with when you see him drink one.
And La Fin Du Monde
Very good beer. Canadian I believe.
Sales only dropped 17% from the fiasco.
I wonder how many employees they are gonna have to let go.
https://www.breitbart.com/economy/2023/04/24/bud-boycott-slashes-sales-17-percent/
Shiner Bock
That means in at least one store, a can of Bud Light is worth about 41 cents.
Found this during 2020 RV cross country trip while transiting Kansas.
The Budweiser brand is shot. The consumers have found similar alternatives. Sure in 6 months people won’t remember why they don’t like bud light, but by then they’ll just be habitually ordering a different beer.
Bud Light is a start. Now are you ready to change the world?
Bud Light decided to back a dangerous, indefensible, destructive ideology. They did it by picking one of the most intolerable and unlikable practitioners of this awful stuff. It's no great shock that people revolted against it.
Fortunately, it was enough people to send a message like this. As Beer Business Daily put it:
We've never seen such a dramatic shift in national share in such a short period of time.
Call me crazy, but I don't think we're done yet!
The money goes elsewhere. Likely to their other brands in their umbrella if you were already drinking Bud Light. Most people don't understand that large corporations own most beer brands, multiple.
Oh look, Busch has a fish on the can. I'll buy that. Same company.... People are morons. I'm not rooting for them but they'll be fine as other distractions come up. People forget.
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I suggest Becks or St Paulie Girl, as both of those are under $12 a 12 pack these days. Where has Butwiper has been pushing the boundaries to how much they could charge for their Cultural Grog. I wouldn't mind seeing Shiner Boc become a huge national brand with a wider distribution than it currently has. Though when I do find it at the Publix here in South Florida, it's around $10.99 or more, for a 6pack. Even Guiness is a dollar cheaper than that on average.
I heard some chime in telling everyone to support their local craft beer brewers. I have never EVER had one single beer from a craft brewer that tasted anything like a old traditional beer recipe. And that's very important to me. I don't want off tastes, and hints of herbs, berries, citrus, or your Xer's vag yeast. Whart ever the fuck they put in there!
The problem I have with local craft beers, they have no respect for the traditional tried and true methods, and just brew a proper Lager, Pilsner, Ale, or Stout. They always have some untraditional ingredients in there, that makes it taste like crap, while they give a cute flavor name, which taste nothing like they suggest. Plus you can factor a good 40% of the cost of their beer goes into their packaging and marketing efforts. They claim they are craft beers, but they are trying like hell to be a major distributor at the expense of not focusing on a product worthy of such hullabaloo. And if I'm at a one more party and there's nothing left in the beer cooler but 9 seltzer fizzy beer, or sour IPAs in the cooler. I'm going loose my mind. Who brings these nasty beers, then proceeds to drink the hosts honest real beers? Nobody likes your soda beer, and IPA leave that crap at home. Who ever is doing that!